The Best Vegetarian Pizza Recipe – Super Healthy Kids

This vegan pizza recipe from scratch is certain to grow to be top-of-the-line pizzas you may ever style! With flavorful home made pizza sauce, foolproof pizza crust, and loads of contemporary toppings, this pizza delivers on taste, texture, and diet. You might by no means be happy with takeout pizza once more!

Why now we have declared this to be the most effective vegetarian pizza recipe. Ever.

Pizza is infinitely customizable and universally well-liked. It is also a terrific recipe to get the children concerned. And regardless of its get together meals status, pizza can present some good diet. That’s very true whenever you do it your self at dwelling. Taken collectively, home made pizza is, imagine it or not, a balanced meal! You are reaching the entire meals teams in a single package deal your children will love.

So over time, my mission has been to excellent home made pizza. And it isn’t as intimidating because it sounds! As soon as you’ve got mastered the fundamentals, you may be effectively in your option to creating pizzeria-worthy masterpieces in your personal kitchen.

Now let’s transfer on to this beautiful vegetarian pizza recipe. Clearly, on account of my timeless love for greens, it was one of many first pizzas I ever made. The crust is skinny and chewy, the sauce is thick and flavorful, and the elements are balanced and scrumptious. Greens are swapped out right here and there, relying on my temper and what’s within the fridge (extra strategies beneath). However that is my future. So if you’re in search of a contemporary and scrumptious pizza recipe, you’ve got come to the best place.

Elements you have to for this vegetarian pizza recipe:


  • Spinach
  • Tomatoes
  • Peppers
  • Mushrooms
  • olives
  • Onions
  • Mozzarella cheese

pizza sauce:

  • crushed tomatoes
  • Tomato paste
  • Olive oil
  • contemporary garlic
  • Sea salt & Black pepper
  • italian seasoning
  • onion powder
  • Sugar


  • Flour
  • Yeast
  • Olive oil
  • Salt
  • Water

Easy methods to make the most effective vegetarian pizza recipe:

  1. Combine the pizza dough. After proofing the yeast and mixing the dough, you have to to let it relaxation for about half-hour. That is lengthy sufficient to make the sauce and put together the elements for the topping.
  2. Make the pizza sauce. Begin by softening the garlic in a little bit olive oil in a small pan. Add the remainder of the elements and simmer for 10-Quarter-hour to permit the flavors to meld. Cool barely.
  3. Put together your elements for the topping. Grate the cheese and lower the greens into small items.
  4. Stretch the dough. Divide the dough into quarters. Use flippantly oiled fingers to drag and stretch the dough into a skinny, even circle. Place the dough on a pizza pan, stone or baking sheet. Unfold a skinny layer of pizza sauce over the dough, then prime with cheese and greens.
  5. Bake. Bake in a 475 diploma oven for 12-Quarter-hour or till crust is golden brown and cheese is melted.
  6. Dig in!
Process shots on how to make the best homemade vegetarian pizza.

Recommendation and strategies

For the most effective home made pizza, preserve the following tips in thoughts:

Cook dinner in a highly regarded oven. The warmer the higher! If you’re utilizing a pizza stone, you possibly can put the stone within the oven whereas it preheats. CAREFULLY switch your pizza dough to the recent stone utilizing a pizza peel or flat baking sheet. This offers you a pleasant crispy crust.

Do not add too many elements. It may be tempting to suppose that ‘extra is healthier’. And whereas I would usually agree (so far as greens go), too many greens will go away an excessive amount of moisture and you will find yourself with a soggy crust.

Bake on the bottom rack. This can even assist the dough get good and golden and permit the pizza to cook dinner evenly.

Scrumptious concepts for vegetarian pizza toppings:

Relating to toppings, the sky is the restrict! Listed below are a few of our favourite pizza toppings:

  • broccoli
  • fungus
  • Peppers
  • sliced ​​jalapenos
  • contemporary tomatoes
  • pink onion slices
  • marinated artichokes
  • contemporary tomatoes
  • pineapple
  • contemporary basil leaves (scatter as quickly because the pizza comes out of the oven)
  • contemporary mozzarella
  • pesto
  • balsamic glaze

What ought to I cook dinner home made pizza in?

You do not want any particular bakeware to make home made pizza. An peculiar baking sheet will do!

When you have one, you possibly can after all use a spherical pizza pan or pizza stone (go forward and preheat the stone alongside along with your oven earlier than baking).

What’s the finest cheese for home made pizza?

The magical duo is entire milk mozzarella and grated Parmesan. You need to use pre-shredded cheeses in case you like, however get freshly grated Parmesan cheese from the fridge part, not the powdered type that is available in a can. You possibly can substitute the Asiago for the Parmesan. Needless to say freshly grated cheese will soften higher than beforehand grated cheese.

A close up of homemade pizza topped with fresh tomatoes, spinach, onions and bell peppers.

Different variations:

  • Greek: Artichoke hearts, roasted pink peppers, spinach and feta cheese with a base of garlic and olive oil.
  • Caprese: Tomatoes, contemporary mozzarella and basil leaves with a base of garlic and olive oil.
  • Italian: Roasted or grilled peppers, zucchini, pink onion and eggplant.
  • Zucchini: Thinly sliced ​​contemporary zucchini, grated Parmesan and Italian seasoning.
  • Kale Pesto: Contemporary chopped kale and cheese with a pesto base.
  • Chopped Salad Pizza: Bake your pizza with the bottom sauce and cheese. After eradicating the pizza from the oven, prime with chopped contemporary lettuce and greens.
  • summer time vegetable: Grilled corn, sliced ​​jalapeños, cherry tomatoes and contemporary basil.
A sliced ​​vegetable pizza on a pizza stone with a green striped linen.

Extra Wholesome Pizza Recipes to Attempt:

The perfect vegetarian pizza recipe

This vegan pizza recipe from scratch is certain to grow to be top-of-the-line pizzas you may ever style! With flavorful home made pizza sauce, foolproof pizza crust, and loads of contemporary toppings, this pizza delivers on taste, texture, and diet. You might by no means be happy with takeout pizza once more!

preparation timetwenty minutes

Time to cook dinnerfifteen minutes

Time to get up30 minutes

Complete Time1 hour 5 minutes

Course: Most important dish

Kitchen: American

Servings: 4 medium pizzas

Pizza dough

  • 2 cups heat water
  • 2 tablespoons dry lively yeast
  • 1/2 cup oil
  • 1 teaspoon salt
  • 5 cups flour

pizza sauce

  • 2 tablespoons olive oil
  • 2 cloves chopped garlic
  • 28 ounces can crushed tomatoes
  • 6 ounces can Tomato paste
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon freshly floor black pepper
  • 1 tablespoon italian seasoning
  • 1/2 teaspoon onion powder


  • mozzarella cheese shredded
  • pepper, mushrooms, onion, spinach, tomatoes, olives


  • In a stand mixer with a dough hook hooked up, mix the yeast and water and let sit for a couple of minutes till bubbly.

  • Add oil, salt, and 4 cups of flour. Combine till mixed. Add the remaining 1 cup of flour in 1/4 cup increments till the dough pulls away from the edges of the bowl. The dough needs to be comfortable and never too sticky. Let the mixer knead the dough for five minutes.

  • Take away the dough hook, cowl the bowl, and let rise for half-hour.

  • Take away the dough from the bowl and separate it into 4 equal components. You will stretch the dough as an alternative of rolling it. That is the place you can also make your pizza shine!

  • On a clear work floor, pour a small quantity of oil (1-2 tablespoons) and rub it in along with your fingers in order that it additionally stains your fingers. This may preserve the dough from sticking to the counter and provides it a golden crust.

  • Flatten the dough right into a disk utilizing the palm of your hand. Then use your fingers to press the dough from the middle to widen it out right into a circle. It needs to be about 6 inches large at this level. When you really feel your dough is shrinking shortly and never holding its form, let it relaxation for 10 minutes coated with a clear kitchen towel, then strive flattening it once more.

  • This step is to stretch the dough. Fastidiously carry the dough with each fingers on one edge and let the remainder of the dough hold down. Rotate the dough as in case you have been turning a flywheel, transferring your fingers in a single path pulling the dough from one hand to the opposite. You must find yourself with a circle that’s about 11 inches in diameter. If it isn’t completely spherical, don’t be concerned!

  • It is okay if there are holes or skinny spots; that is the place you possibly can repair them. Fastidiously place the dough onto a ready pizza peel, stone, or baking pan. If there are holes or skinny spots, fastidiously pinch the dough at these spots, then gently flatten it with the palm of your hand. If there are spots which might be a lot thicker than others, press them with the palm of your hand.

  • If you’re utilizing a pizza peel and will probably be transferring your pizza to a pizza oven or pizza stone, shake the peel to make sure that the dough doesn’t persist with the peel and that it slides off simply.


  • In a deep skillet or saucepan, add the olive oil and garlic, cook dinner over medium warmth for 1-2 minutes, or till the garlic is comfortable and aromatic.

  • Add the remainder of the elements and stir to mix all the things. Flip the warmth to medium excessive till it begins to boil, after which scale back the warmth to low and canopy. Let it simmer for 10-Quarter-hour (you possibly can simmer for as much as an hour).

  • Take away from warmth and unfold over pizza dough.


  • Chop the greens into small, even items. When you lower them too thick or giant, they will not cook dinner evenly whenever you bake the pizza.

  • Prime the sauce with shredded mozzarella cheese, then evenly unfold the chopped greens over the cheese.

  • If you’re baking within the oven, preheat to 475℉. When you have a pizza stone, put it in your oven now to warmth up.

  • As soon as your toppings are in your pizza, bake for 13-Quarter-hour or till the crust is golden brown and the cheese is melted and bubbly in the midst of your pizza. If you’re utilizing a pizza oven, cook dinner in accordance with your oven directions. Take away pizza from oven, slice and luxuriate in.

Key phrase: vegetarian pizza recipe

natalia monson

I’m a registered dietitian, mother of 4, avid foodie, and robust promoter of wholesome habits. Right here you can see many scrumptious recipes stuffed with vegatables and fruits, ideas on your youngsters to eat higher and grow to be intuitive eaters and plenty of sources to feed your loved ones.

Extra details about Natalia

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